SNACKS & SMALL PLATES
MINI STUFFED YORKIES
House made miniature Yorkshire puddings stuffed with shaved Angus Beef and creole dressing. $12.79
Crispy dusted Cajun cod with nappa slaw and pico, topped with
chipotle mayo wrapped in a soft white tortilla.
Pan seared blackened chicken with nappa slaw and pico, topped
with chipotle mayo wrapped in a soft white tortilla.
Prepared fresh in-house and served with chipotle mayo.
HOUSE MADE ONION RINGS
Thick cut onions dipped in our secret gourmet batter.
Button mushrooms sautéed in a garlic red wine herb demi-glace.
Dill pickles breaded and deep-fried until golden brown.
Served with ranch dressing for dipping.
Crisp tortilla chips piled high with tomatoes, green onions and chili, topped with
cheddar and mozzarella cheese. Served with salsa and sour cream.
Add jalapeņo peppers
CHICKEN & CHEESE QUESADILLA
Fresh herb marinated chicken with diced tomato, bell peppers, cheddar
and mozzarella cheese. Served with sour cream and salsa.
SPINACH & CHEESE DIP
Baked with a delicious blend of cheese. Served with
nacho chips and naan points.
GARLIC BREAD WITH BRUSCHETTA
Freshly made with roma tomatoes, green onions, garlic, fresh basil and oregano
blended together and served on our Vienna bread topped with mix cheese.
CLASSIC GARLIC BREAD WITH CHEESE
Freshly baked Vienna bread topped with Jester's creamy garlic spread.
Hot and fresh cut fries topped with real cheese curds and house made gravy.
PRINCE GEORGE POUTINE
House made curry sauce and melted cheese curds over hand cut fries.
CHICKEN BLT POUTINE
Fresh cut fries piled high with cheese curds, roasted chicken and bacon,
smothered in our savoury beef gravy with Caesar dressing drizzle and
topped with lettuce and our house made bruschetta.
CHILI CHEESE FRIES
Fresh cut fries topped with our famous chili and melted cheese.
SOUPS & SALADS
Add grilled or blackened chicken to your salad
Add grilled or blackened steak to your salad
CRISPY GOAT CHEESE SALAD
Spinach based salad with orange
segment, fresh strawberries, candied
walnuts tossed in a raspberry dressing,
topped with crispy goat cheese and
sundried cranberry ball.
SOUTHWEST CHICKEN SALAD
Cajun chicken with crisp romaine, fire
roasted corn, black beans, crunchy
tortilla chips, shredded mozzarella,
cheddar cheese and pico de gallo topped
with a chipotle ranch dressing.
NUTS & CRUMBLE
Baby spinach, candied walnuts,
sundried cranberries, poached pear,
black sesame seeds and red onions
with a white balsamic vinaigrette
and crumbled blue cheese.
Romaine lettuce tossed with a creamy
Caesar dressing, bacon bits, Parmesan
and herbed croutons.
Freshly made with Roma tomatoes, green onions, garlic, fresh basil and oregano
blended together and served on our toasted pannini points.
add feta cheese
BAKED FRENCH ONION SOUP
A rich broth baked in the traditional
style, caramelized onions, French
bread smothered with baked
Swiss and mixed cheese.
AWARD WINNING CHILI
Warm up with our secret recipe, prepared
in-house. Severed with garlic toast.
Have your chili baked with cheese
SOUP OF THE DAY
Prepared fresh daily.